Processing, such as drying, of organic fruits, vegetables and mushrooms allows small-scale farmers and secondary producers to gain access to market and secure fair prices for their products.
Food Network Basel:
FELD ZU TISCH is the platform for regional direct food exchange in the region of Basel in Switzerland. Feld zu Tisch brings the loclally produced food from small farms what practice regenerative agriculture to shops and restaurants. The platform was launched September 2020, the piloting starts spring 2021.